About / Short Business Overview
Perched above Baltimore’s historic Mount Vernon neighborhood, Topside is a vibrant rooftop restaurant and bar located within Hotel Revival. Known for its panoramic city and harbor views, Topside blends creative coastal-inspired cuisine with a lively, local atmosphere—making it one of Baltimore’s most celebrated social destinations.
Short Core Business Value Proposition
Topside offers an elevated dining and cocktail experience that celebrates Baltimore’s local culture and coastal bounty. By combining fresh regional ingredients, craft mixology, and breathtaking skyline views, the venue delivers a distinctive hospitality experience where locals and travelers connect over inspired food and genuine community.
Top 5 Core Services or Products Offering
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Seasonal Dining Menu – Chef-driven coastal American dishes featuring locally sourced seafood and produce.
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Craft Cocktail Program – Handcrafted cocktails highlighting local spirits and seasonal ingredients.
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Brunch & Social Events – Popular weekend brunches, happy hours, and themed nightlife events.
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Private Dining & Group Bookings – Rooftop reservations for corporate, social, and special occasions.
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Signature Rooftop Views – Unparalleled views of Baltimore’s skyline and Inner Harbor.
Top Resources Offered (if applicable)
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Partnerships with local farms, breweries, and distilleries.
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Convenient connection to Hotel Revival’s event and meeting spaces.
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Online reservations and digital menu accessibility.
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Event hosting support via Hotel Revival’s hospitality team.
Business Leadership / CEO Brief
Topside operates under the leadership of Hotel Revival Baltimore, managed by David Federico, General Manager of the boutique hotel brand owned by Two Roads Hospitality / Hyatt’s Joie de Vivre Collection. The management team is dedicated to fostering community through hospitality, sustainability, and local partnerships that reflect Baltimore’s creative spirit.

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